Blog | Pond Paddock

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Daniele Alemagna

Jul 28
2 min

Seafood Risotto

Seafood risotto is a rich and savoury dish made with a mix of fresh seafood, including shrimp, scallops, mussels, Arborio rice, and...

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Daniele Alemagna

Nov 20, 2023
2 min

Altamura Bread

Pane di Altamura is a traditional Italian bread originating from Altamura in the Puglia region. It is renowned for its distinctive...

24 views0 comments

Daniele Alemagna

Aug 6, 2023
2 min

Amaretti

Amaretti are traditional Italian cookies made with almond flour and flavoured with amaretto liqueur.

12 views0 comments

Daniele Alemagna

Jul 28, 2023
2 min

Florentine Pork Loin

Arista di Maiale al Forno is a traditional Tuscan dish of roasted pork loin seasoned with garlic and herbs.

4 views0 comments

Daniele Alemagna

Jul 27, 2023
2 min

Chocolate Profiteroles

Bigne al cioccolato, also known as chocolate profiteroles or cream puffs, is a delicious and elegant dessert that will impress your guests.

9 views0 comments

Daniele Alemagna

Jul 23, 2023
2 min

Focaccia with Rosemary

Focaccia al Rosmarino is a classic Italian flatbread perfect for serving as a side dish or snack.

16 views0 comments

Daniele Alemagna

Jul 19, 2023
2 min

Polenta Pasticciata - Polenta Casserole

Polenta pasticciata is a classic Italian dish made from cornmeal, cheese, and other ingredients. This dish is typically baked in the oven...

4 views0 comments

Daniele Alemagna

Jul 16, 2023
2 min

Acquacotta

Acquacotta is a traditional Italian soup from the coastal region of Tuscany. The name "acquacotta" translates to "cooked water," but the...

13 views0 comments

Daniele Alemagna

Jul 7, 2023
2 min

Rice Omelette

Frittata di Riso is a classic Italian dish perfect for using leftover rice. It's easy to make and can be served for breakfast, lunch, or...

10 views0 comments

Daniele Alemagna

Jul 4, 2023
1 min

Gnocchi with Ham and Saffron

Gnocchetti al prosciutto e zafferano is a delicious Italian pasta dish that combines potato gnocchi with a creamy sauce made from...

3 views0 comments

Daniele Alemagna

Jul 4, 2023
2 min

El Niño has arrived

El Niño has arrived, replacing the La Niña weather patterns experienced in New Zealand for the past three years. This change brings...

17 views0 comments

Daniele Alemagna

Jul 4, 2023
2 min

ARANCINI - FRIED RICE BALLS

Arancini are a traditional Italian dish of crispy fried rice balls filled with cheese, meat, or vegetables. Originating from Sicily,...

20 views0 comments

Daniele Alemagna

Mar 7, 2023
2 min

A Wet Summer

The Wairarapa has experienced substantial rainfall this summer. The region is renowned for producing top-quality wines, especially Pinot...

156 views0 comments

Daniele Alemagna

Feb 23, 2023
1 min

Cyclone Gabrielle

Cyclone Gabrielle, a powerful tropical storm, made landfall in New Zealand on the 14th of February, 2023, causing widespread damage to...

27 views0 comments

Daniele Alemagna

Jan 30, 2023
2 min

Aïoli Garni

Known as the ‘golden butter’ of Provence, this is a beautiful example of the type of food that is simple to make and, by being something...

12 views0 comments

Daniele Alemagna

Jan 30, 2023
2 min

Apricot Jam - Thermomix™

Using less than a kilo of apricots, you can obtain 800 grams of jam. Making sure the apricots are very ripe will add extra flavour to...

42 views0 comments

Daniele Alemagna

May 15, 2022
1 min

Pork chops with marinated capsicums

The ribs with capsicums in a pan are a typically summer second course that obviously is prepared in a pan and not in the oven given the...

17 views0 comments

Daniele Alemagna

May 14, 2022
1 min

Brownies

This is a quick and easy recipe for brownies using a box brownie mix. Brownies are baked in a microwave. Ingredients: 1 box brownie mix...

8 views0 comments

Daniele Alemagna

Apr 22, 2022
1 min

Crème Caramel - Microwave

A delicious recipe for liquid caramel egg cream that reminded us of our childhood. Delicious and easy to prepare crème caramel....

10 views0 comments

Poisson cru à la tahitienne - Tahitian raw fish

Daniele Alemagna

Apr 21, 2022
1 min

Poisson cru à la tahitienne - Tahitian raw fish

Tahitian raw fish (i'a ota, in the Tahitian language, or ika mata, in the Cook Islands) is a traditional gastronomic speciality of the...

12 views0 comments