Seafood Risotto
Seafood risotto is a rich and savoury dish made with a mix of fresh seafood, including shrimp, scallops, mussels, Arborio rice, and...
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Daniele Alemagna
Nov 20, 20232 min read
Altamura Bread
Pane di Altamura is a traditional Italian bread originating from Altamura in the Puglia region. It is renowned for its distinctive...
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Daniele Alemagna
Aug 6, 20232 min read
Amaretti
Amaretti are traditional Italian cookies made with almond flour and flavoured with amaretto liqueur.
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Daniele Alemagna
Jul 28, 20232 min read
Florentine Pork Loin
Arista di Maiale al Forno is a traditional Tuscan dish of roasted pork loin seasoned with garlic and herbs.
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Daniele Alemagna
Jul 27, 20232 min read
Chocolate Profiteroles
Bigne al cioccolato, also known as chocolate profiteroles or cream puffs, is a delicious and elegant dessert that will impress your guests.
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Daniele Alemagna
Jul 23, 20232 min read
Focaccia with Rosemary
Focaccia al Rosmarino is a classic Italian flatbread perfect for serving as a side dish or snack.
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Daniele Alemagna
Jul 19, 20232 min read
Polenta Pasticciata - Polenta Casserole
Polenta pasticciata is a classic Italian dish made from cornmeal, cheese, and other ingredients. This dish is typically baked in the oven...
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Daniele Alemagna
Jul 16, 20232 min read
Acquacotta
Acquacotta is a traditional Italian soup from the coastal region of Tuscany. The name "acquacotta" translates to "cooked water," but the...
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Daniele Alemagna
Jul 7, 20232 min read
Rice Omelette
Frittata di Riso is a classic Italian dish perfect for using leftover rice. It's easy to make and can be served for breakfast, lunch, or...
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Daniele Alemagna
Jul 4, 20231 min read
Gnocchi with Ham and Saffron
Gnocchetti al prosciutto e zafferano is a delicious Italian pasta dish that combines potato gnocchi with a creamy sauce made from...
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Daniele Alemagna
Jul 4, 20232 min read
El Niño has arrived
El Niño has arrived, replacing the La Niña weather patterns experienced in New Zealand for the past three years. This change brings...
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Daniele Alemagna
Jul 4, 20232 min read
ARANCINI - FRIED RICE BALLS
Arancini are a traditional Italian dish of crispy fried rice balls filled with cheese, meat, or vegetables. Originating from Sicily,...
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Daniele Alemagna
Mar 7, 20232 min read
A Wet Summer
The Wairarapa has experienced substantial rainfall this summer. The region is renowned for producing top-quality wines, especially Pinot...
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Daniele Alemagna
Feb 23, 20231 min read
Cyclone Gabrielle
Cyclone Gabrielle, a powerful tropical storm, made landfall in New Zealand on the 14th of February, 2023, causing widespread damage to...
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Daniele Alemagna
Jan 30, 20232 min read
Aïoli Garni
Known as the ‘golden butter’ of Provence, this is a beautiful example of the type of food that is simple to make and, by being something...
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Daniele Alemagna
Jan 30, 20232 min read
Apricot Jam - Thermomix™
Using less than a kilo of apricots, you can obtain 800 grams of jam. Making sure the apricots are very ripe will add extra flavour to...
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Daniele Alemagna
May 15, 20221 min read
Pork chops with marinated capsicums
The ribs with capsicums in a pan are a typically summer second course that obviously is prepared in a pan and not in the oven given the...
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Daniele Alemagna
May 14, 20221 min read
Brownies
This is a quick and easy recipe for brownies using a box brownie mix. Brownies are baked in a microwave. Ingredients: 1 box brownie mix...
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Daniele Alemagna
Apr 22, 20221 min read
Crème Caramel - Microwave
A delicious recipe for liquid caramel egg cream that reminded us of our childhood. Delicious and easy to prepare crème caramel....
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Daniele Alemagna
Apr 21, 20221 min read
Poisson cru à la tahitienne - Tahitian raw fish
Tahitian raw fish (i'a ota, in the Tahitian language, or ika mata, in the Cook Islands) is a traditional gastronomic speciality of the...
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